This trail blazing guide was hailed as the “bible of good food to Mumbaiâ€. Rashmi researched and ate at every single restaurant and wrote the countrys first ever city restaurant guide in 1997.
â€The Mid day Good Food Guide†at a time when no such book existed in the country. The first ever 1997 guide received rave reviews and was on the national best-seller charts for a year. It gave invaluable information and reviews on Restaurants, caterers, dessert- makers, tiffin services cooking class experts, food shops and more.
