restaurant review

Review: Gustoso

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When “Pizza Metro Pizza” rebranded itself as “Gustoso” we went with a great deal of apprehension and cynicism. And came away delighted. Having just returned from Napoli a few days before eating here I was happily surprised to find sunny Italy on my plate.

Read my detailed review on http://www.whatshot.in/critic-review/gustoso-r-8715

Mountain Magic

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MICHELIN-STARRED PICNIC WITH CHEF NORBERT NIEDERKOFLER, URSULA AND HUGO PIZZININI.

Mmm what a multi-dimensional feast for the senses: Michelin starred cuisine in the worlds most dramatic and dazzling Dolomite mountains in Italy bathed in brilliant summer sunshine and sparkled with wild flowers. I shot this photograph on our Sunday picnic in the mountains, where the brilliant Two Michelin starred and highly awarded Chef Norbert Niederkofler  cooked up a memorable feast. He is flanked by Hugo and Ursula Pizzinini who redefine the art of hospitality. In their family owned over seven decade old Rosalpina they make all guests feel like family.  Here comfort, luxury and high-tech meld together  in every exquisite detail. From the super-stylish  Zeno chalet within the hotel, the bio hamam, yoga studio to movie theatre. All this in their hotel in San Cassiano  a tiny village with a population of 700.

It is here that their  two Michelin starred restaurant (the only one in the region) St Hubertus has been magnetizing global gourmets. There is magic in Chef Norberts hands. “The best things are the simple things but at the same time also the hardest things to do” he says as he drives me to meet the producers from whom he directly sources milk, cheese, yoghurt, vegetables and more. “Cook the mountain” is his philosophy and local sourcing is the foundation.

As  also “simple, clear and clean” where he skillfully combines only a maximum of 3 or 4 Flavours. His brilliant beetroot gnocchi plump with the surprising horseradish cream, barley risotto with black garlic are some of the vegetarian dishes   that dazzle. I have many of his recipes and happy to share them with you. Please emailrashmiudaysingh2016@gmail.com

Review: Dishkiyaoon

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Balle! Balle!“Fun dining” comes of age in Mumbai. “Dishkiyaoon” the three month old restaurant in BKC more than lives up to it’s name.

Read my detailed review on http://www.whatshot.in/critic-review/dishkiyaoon-r-9351

Review: Cafe Mezzuna

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Here’s a joyous whoop for this brand new, already-packed restaurant. It symbolises Mumbai’s restaurantscape’s most prevalent trend: Moderately priced, Accessible European fare and located in a mall.

Read my detailed review on http://www.whatshot.in/critic-review/cafe-mezzuna-r-9346

Review: British Brewing Company

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I went to this sprawling Phoenix Mills “British Brewing company” expecting a raucous pub (which it is) a dimly lit bar (which it has) but here’s the surprise “it’s a family restaurant”. And children are not only allowed in “British Brewing company” but welcomed.

Read my detailed review on timescity.com

A taste of history

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Making sweet history…Chris Ford and Audrey Slade.

I am tasting  a historic sweet union …France’s favorite cookie (the macaron) is being married to America’s favorite Oreo. The result? A sublime Oreo macaron.And presiding over the nuptials is the brilliant patisseur chef Chris Ford.  Pretty-in-pink  is yet another masterpiece of his. He is creating sweet history in  the magnificent  Pretty  woman hotel, which is the glamorous repository of  Hollywood history.  Beverly Wilshire opened in 1928 on the site  of the deserted Beverly Auto Speedway ( and now it faces Rodeo Drive, the glamor drenched shopping boulevard to the world). As Audrey Slade, who combines beauty and brains, explains, the pool is modeled after Sophia Loren’s private villa in Italy, Elvis Presley, Warren Beatte lived here for long periods. And even now this is where not just Hollywood but even Bollywood (Anil Kapoor, Priyanka Chopra et al)  lives and dines. Glamorous history keeps repeating itself!

Review: The American Joint

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Caution: do not get misled by the name. This brand new American Joint ain’t got no steaks or burgers et al. It is in fact, (hold your breath) pure vegetarian and focuses on Jain food.

Read my detailed review on timescity.com

Review: Havana Cafe & Bar

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Are you excited by food? By travel? Does the very name “Havana café” propel you to come rushing to it in Colaba, in the hope of being transported to Cuba? It had that effect on us, we rushed here but alas! The food was anything but Cuban. But boy! Was I transported? Not to Cuba but to the most undiscovered gems in India.

Read my detailed review on timescity.com

Review: 1441 Pizzeria

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I write my review (about South Mumbai’s newest pizzeria) from New York, the city of  some great pizzas.

Read my detailed review on timescity.com