Perfect marriages. Here goes… I dedicate the review of Bandra’s brand new “Fatty bao” to perfect marriages. Reasons? Fatty Bao performs the perfect marriage between serious, sometimes challenging food to an ultra-casual, spontaneous dining ethos, as it also weds quality to fun.
Murgh Shorba “healthy refreshing soup”
Chef: Kesar Singh Kotwal
Cooking time: 45 minutes Prepn/Marin Time 10 minutes
Ingredients 1kg Chicken bones
5 gms. Peppercorns
20 gms. Onions, quartered
40 gms. Tomatoes, quartered
60 gms. Turnip (shalgam), quartered
30 gms. Leeks, diced
As required Salt
40gms. Chicken breast, boiled and shredded
40ml. Fresh Cream
Boil chicken bones along with the flavouring ingredients for 35-40 minutes.
Strain the soup and check seasoning. Stir in the cream before serving.
Garnish with shredded chicken and serve hot.
Bar. Bar. Themed bar? From the decades old Toto’s Garage with it’s car suspended from the ceiling to the brand new Radio bar with it’s radios, to Mumbai’s very own mafia den…Gangstas. We love the creative attention to detail in the lively themed décor.
What do I do when I hear of this new, casual, relaxed, fun restaurant that has set up in Versova? Meet up with relaxed, fun girlfriends for a casual drink and bite ofcourse.
The house takes its name very seriously. And so you do feel you are in someones very casually done up intersting bungalow.
London. Bandra and now, the latest Pizza Metro Pizza has set up at SOBOs Kemps corner. Indisutrialist Jay Mehta and wife Juhi Chawla’s PMP distils the spirit of a Pizzeria. It is packed, noisy and brimming over with happy families.